Quick Serve Restaurants, or QSRs, encompass establishments from fast food to fast casual to a snack bar at the local gym or airport. What all of these types of restaurants have in common is that speed of service and reducing costs are the key to a thriving business. In an industry with so many players, you need to be the best in the field to maintain your competitive edge.
Fast food restaurant owners need to optimize things like staffing, and kitchen times while monitoring promotion execution, average wait times, and drive thru times. As busy as the restaurant industry can be, data analysis can sometimes be pushed to the back burner due to the effort and time needed to mine through transactions to find issues.
In order to properly analyze your store data to identify shrink or operational enhancement opportunities, you need a tool that can bring these issues and opportunities to the forefront so you can save time searching and spend more time positively impacting the bottom line.